[1]
Ibrahim, N.H., Huzaini, A.N., Mohd Isa, N.S., Abdul Hadi, N. and Mustapha, N.A. 2022. Optimization of Mixing Parameters on Techno-Functional Properties of Fenugreek Gum-Soy Protein Isolate Dispersion. Malaysian Applied Biology. 51, 5 (Dec. 2022), 1–11. DOI:https://doi.org/10.55230/mabjournal.v51i5.2389.