AZHAR, N. H.; ZAIDAN, U. H.; SHAMSI, S.; ABD GANI, S. S.; MD YUSOF, A. H. Nutritional Composition and Optimization of Extraction Conditions of Cocoa Pod Husk using Response Surface Methodology. Malaysian Applied Biology, [S. l.], v. 52, n. 6, p. 127–135, 2023. DOI: 10.55230/mabjournal.v52i6.2730. Disponível em: https://jms.mabjournal.com/index.php/mab/article/view/2730. Acesso em: 21 nov. 2024.