DORA-LIYANA, A. L.; MAHYUDIN, N. A.; ISMAIL-FITRY, M. R.; AHMAD ZAINURI, M. D. Thermal inactivation D- and z-values of Salmonella Enteritidis and Salmonella Typhimurium in whole-muscle beef. Malaysian Applied Biology, [S. l.], v. 52, n. 6, p. 119–126, 2023. DOI: 10.55230/mabjournal.v52i6.2776. Disponível em: https://jms.mabjournal.com/index.php/mab/article/view/2776. Acesso em: 25 nov. 2024.