ABIDAH, M. N.; WAN MOHAMED, W. N.; IBRAHIM, N. A.; MOOKIAH, S.; FUAT, M. A. A. Effects of Dietary Oil Palm Carotenes on Colour Intensity and Astaxanthin Content in Giant Freshwater Prawn (Macrobrachium rosenbergii). Malaysian Applied Biology, [S. l.], v. 52, n. 5, p. 65–71, 2023. DOI: 10.55230/mabjournal.v52i5.fisas06. Disponível em: https://jms.mabjournal.com/index.php/mab/article/view/2921. Acesso em: 23 nov. 2024.