SAM SABTU, S. N.; SAUPI, N.; RAMAIYA, S. D. .; ABU BAKAR, F.; DING, P. . Physical and Chemical Properties of Pineapple Fruit of cv. Pada and cv. Sarawak in Response to Flowering Hormones. Malaysian Applied Biology, [S. l.], v. 51, n. 6, p. 85–94, 2022. DOI: 10.55230/mabjournal.v51i6.2350. Disponível em: https://jms.mabjournal.com/index.php/mab/article/view/2350. Acesso em: 29 may. 2024.