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Zulkipli NN, Norasmadi INS, Lob S, Wan Sembok WZ, Suhaimi NI, Mubarak A. Effect of Different Drying Methods on Retention of Colour, Total Phenolic Content, Flavonoid Content and Antioxidant Activity in Pereskia bleo Leaves. MAB [Internet]. 2024 Sep. 30 [cited 2024 Nov. 24];53(3):83-9. Available from: https://jms.mabjournal.com/index.php/mab/article/view/2956