Vol. 53 No. 3 (2024): September 2024
Published:
30-09-2024
Review Articles
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Abstract viewed: 2221 PDF downloaded: 858
Research Articles
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The Microbiological and Chemical Characteristics of Yoghurt Incorporated with Watermelon Rind PowderAbstract viewed: 1915 PDF downloaded: 831
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Abstract viewed: 1295 PDF downloaded: 586 Supplementary Material downloaded: 0
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Abstract viewed: 2012 PDF downloaded: 1690
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Abstract viewed: 1096 PDF downloaded: 687 Supplementary Material downloaded: 0











